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Business and Hospitality Management

BSc Hons

Available campuses

London

Year 1

  • Hospitality, Tourism and Events Environment
  • Academic and Professional Skills
  • Managing Quality in Hospitality, Tourism and Events
  • Business Finance

 

Year 2

  • Customer Service Management for Tourism and Hospitality
  • Managing Human Resources
  • Principles and Practice of Marketing
  • Hospitality Management
  • Sustainability in Career Development

 

Year 3

  • Live Project
  • Executing Business Strategy
  • Contemporary Issues
  • Undergraduate Major Project (Leadership in Practice)

✅ Minimum Age: 18 years old

 

✅ Academic Qualifications:

Applicants must provide proof of their highest academic qualification, which can include:

  • Level 3 Qualifications (e.g., A Levels, Level 3 NVQ, diplomas, certificates, or Access to Higher Education Diploma)
  • International Baccalaureate
  • High School Level Qualifications
  • Level 2 Qualifications or equivalent (e.g., GCSEs, Level 2 NVQ, diplomas, certificates)

 

✅ English Proficiency and Admission Process

If English is not your first language, you must complete an English language test that assesses speaking, listening, reading, and writing skills. We also accept a range of other English language qualifications.

Applicants will also need to attend an interview with a member of the admissions team.

Course overview

The Business Management with Hospitality degree is directly related to the service sector and experience economy. The sector is one of the world’s largest and fastest expanding, accounting for a major share of the gross domestic product in most Western countries. Along with this increase in economic impact, the sector’s workforce has become more professionalised. The programme will provide students with the information and skills needed to pursue a successful career in the dynamic and rising hospitality industry.

This degree is multidisciplinary in nature, covering a wide variety of theory and practice from the service industry as well as business and management. These practices have an impact on the diversity and nature of the learning opportunities and experiences provided by this program.

The BSc (Hons) in Business and Hospitality Management program is designed for individuals aspiring to pursue careers at the intersection of business and hospitality. This program caters to students who have a passion for both the dynamic world of business and the hospitality industry. It is ideal for those who seek to develop a deep understanding of hospitality management principles, while also acquiring essential business skills.

This course prepares students for leadership roles in various sectors of the hospitality industry, such as hotel management, event planning, restaurant operations, and tourism. It provides a solid foundation in business strategies, financial management, customer service, and marketing, equipping graduates to excel in the competitive and ever-evolving field of business and hospitality.

The BSc (Hons) in Business and Hospitality Management program provides students with a solid foundation in business management principles, coupled with specialised knowledge and skills in the hospitality industry. It prepares them to thrive in a fast-paced and competitive sector, where business acumen, customer service excellence, and leadership abilities are highly valued.

The hospitality industry is a vibrant business sector that is dynamic, fast-paced, and multinational, with numerous intriguing job options. This course will prepare you for a career in management in world-class hotels, country clubs, theme parks, leisure centres, exhibition venues, or food services.
The BSc (Hons) Business and Hospitality Management is built on what the hospitality industry demands, putting you in the best possible position to enter demanding and lucrative careers within multinational organisations on a national or worldwide scale.

Why study this course?

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Assessments

The assessments are specifically designed to help students gain a better grasp of the industry. Students will be encouraged to reflect on real-life problems and issues in order to solidify their knowledge and understanding. This program employs the following assessment activities:
  • Essays
  • Individual and group presentations
  • A reflective assignment
  • Presentations
  • Guided learning tasks
  • Seminar participation.

Fees & funding

Course fee per year: £9.535

The Tuition Fee of the course may vary depending on the institution you wish to study at, as well as your status in the UK. The course is available for UK/EU & International Students and eligible for Student Loans Company (SLC) funding to help cover the cost of your tuition fees and other expenses.

If you are an UK/EU citizen or living in the UK on an Indefinite stay, apart from the tuition fees, you could also receive support from the government via Student Loans Company to cover some living costs while studying.

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Study & Career progression

Here is a list of possible careers for BSc (Hons) in Business and Hospitality Management graduates:
    • Hotel Manager
    • Restaurant Manager
    • Event Planner
    • Travel Agent
    • Food and Beverage Manager
    • Tourism Manager
    • Conference and Event Manager
    • Sales and Marketing Manager
    • Guest Services Manager
    • Business Development Manager
    • Catering Manager
    • Bar/Nightclub Manager
    • Spa Manager
    • Cruise Line Manager
    • Casino Manager

 

At the same time, you could also continue your studies, specialising in an area of interest or exploring something new.

Business and Hospitality Management

BSc Hons

Course summary

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